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Farmer Jo
Ideas and Reasons for Eating in Season
Thursday, May 31, 2012
Friday, May 25, 2012
Need a Project? Here Comes a Long Weekend!
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| Photo by Amy Wing |
I am lucky enough to be scooting out to the coast this weekend for a little sand between my toes. I am hoping the weather cooperates and we can leave our raincoats at home.
Last time we were there my friends and I cooked up a simple bowl of mussels which we enjoyed with wine, asparagus, and a loaf of crusty bread. It was beachy perfection! (Aren't these photos fabulous? Amy Wing, of Amy Wing Designs took them.)
We aren't sure what we will be creating this weekend, but I have some ideas!
I can see these being nibbled on the deck before dinner with a glass of cold rose wine.
Or these mini german pancakes for breakfast!
I love long weekends for cooking projects. Here are a few ideas:
1.) Homemade Cream Cheese and then whip up some Rhubarb Rugalach.
2.) I don't know about you, but I have still have some frozen berries left over from last spring. I am going to set up a bottle raspberry and strawberry Drinking Vinegar to infuse while away. They will be ready for cocktails when the sun come back out!
3.) I feel that you can never have enough wontons!
Enjoy! And if you haven't done so, please check out my give away here.
Labels:food, cooking, organic, gardening
appetizers,
breakfast,
projects
Thursday, May 24, 2012
There is Still Time!
Summer is fast approaching. Do you know what your 4th -9th grader are going to be doing?
I still have a few spots available in Sooper Summer Cooking Camp! Check here for more information.
(A note to address some questions I have gotten about it: I am open to traveling around the Portland area to do smaller camps. The camp is PTA sponsored by the school I work at, if you have a school with a cooking space and a willing PTA please contact me!)
It is always fun to win something!
I still have a few spots available in Sooper Summer Cooking Camp! Check here for more information.
(A note to address some questions I have gotten about it: I am open to traveling around the Portland area to do smaller camps. The camp is PTA sponsored by the school I work at, if you have a school with a cooking space and a willing PTA please contact me!)
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Don't forget to enter my giveaway for a salad dressing shaker. It is always fun to win something!
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Labels:food, cooking, organic, gardening
cooking camp
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